Best Ever Spinach Salad and Strawberry Recipe

Strawberry and Spinach Salad

Strawberry and Spinach Salad

After you've set the table with the small salad fork to the left of the regular input fork, it's time to start preparing the salad. The label is very important for a proper gourmet meal, but the label alone will not fill the stomach of your future guests.

This salad is very simple to prepare and goes very well as a sweet appetizer or simply as a garnish for a tasty cordon blue chicken, it is a spinach and strawberry salad. If you're not a big fan of spinach, it's only because you've never tried it with strawberries before.

Seriously, once you try this salad you will be surprised that it is not the most common salad that exists. The ingredients and proportions can vary quite a bit because it is a salad where you can take the regulations and instructions as more suggestions.

Fill a bowl with spinach, preferably as dry as you can. The better your ingredients are, the better your overall dish will be, so getting a good crisp, dry spinach is the most delicious way to make this meal.

Get walnuts and crack over a trash can, store the edible walnut in a bowl and discard the shell. Once you have a good amount of walnuts in the aforementioned bowl, pour them into the spinach bowl and mix until the ingredients are evenly distributed.

Cut the strawberries into thin slices so that they almost resemble a spinach leaf. Of course, they won't be as slim, but if you can get them about an inch wide, it will do just fine.

Strawberry and Spinach Salad Recipe

You can grab a full box of strawberries to get the correct ratio of spinach to strawberries, not to mention strawberries are the best part, so feel free to add as many strawberries as you like. This is a great meal to provide healthy servings of fruits and vegetables for the day, maybe even two servings if there is enough for seconds.

Lastly, garnish the mixture in a bit of feta cheese and mix all the ingredients until they are evenly distributed throughout the bowl. Place on each guest's salad plate and enjoy as you prepare the main course.

To complement this salad, you can drink lemon water or pinot grigio if you drink wine. If you are going to eat a steak with this salad, then you can combine it with a good cabernet sauvignon.

Now, the most important thing to keep in mind is how much you enjoy your food. But the compliments of the guests will probably remind you of that all night long anyway.


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